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How I Became a Vegan

Few weeks ago, a lot of my friends keep on asking me on how I became a vegan. They didn’t know that I am vegan. And I’m proud to say that being a vegan, my mantra is always be “stay fit everyday!”.

Two years ago when my doctor told me that I have scoliosis after I experienced severe chest pain for two consecutive days, he advised me not to eat meat and oily foods. At first, I had to accept the truth of the diagnosis that was given to me during that day.

And shifting from a flexitarian to lacto vegetarian, a lot of sacrifices that I did for the sake of my health.  I make it to the point that I can control myself and not to entice eating small amount of meat. 
There’s a lot of meat replacements that I love to eat. And being a vegan, I always monitoring my food intake everyday. No MSG on all meals and I always ask my Mom to prepare some meals that I love like salads and sumptuous healthy veg meals that make me rejuvenate.
by Eccentric Yet Happy

Christian Melanie Lee is a freelance social media manager and web developer. She also devoted her time managing her food blog, and music/concert blog. One of the Hootsuite Ambassador for the Philippines since 2014 and currently working as social media manager for the local band, The Itchyworms. Follow her on Twitter and Instagram.