Delectable Stuffed Pork with Apples at Chateau 1771

Three days to go before Christmas!

Christmas in the Philippines is not complete with family reunions and party with friends. Like they always saying that, “Christmas is sharing”, it’s heartwarming whenever you’re sharing your blessings to other people.

Chateau 1771’s latest holiday offering, Stuffed Roast Pork with Apples and Dates. This succulent roast has a stuffing of pecans, dates, spinach and bread, with gravy on the side. Good for 15 persons, this festive dish is available for take-away until January 15, 2014.

Stuffed Roast Pork with Apples and Dates (1)

An original Chateau 1771 recipe by Executive Chef Vicky Rose Pacheco, this mouth-watering roast is perfect for family reunions or office parties. For orders, call 729-9760 to 61 or 0917-862-6467, or                                                           e-mail chateaurestaurants@gmail.com and kindly allow 5 days’ lead time.


Christian Melanie Lee is a freelance social media manager and web developer. She also devoted her time managing her food blog, and music/concert blog. One of the Hootsuite Ambassador for the Philippines since 2014 and former social media manager for the local band, The Itchyworms. Follow her on Twitter and Instagram.